<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-4294805144596449562</id><updated>2011-10-30T18:29:09.459+01:00</updated><category term='Cantaloupemelon'/><category term='Rismjölk'/><category term='Kakao'/><category term='Cashewmjölk'/><category term='Nötsmodisar'/><category term='Paranötter'/><category term='Romansallad'/><category term='Blodapelsin'/><category term='Cashewnötter'/><category term='Persilja'/><category term='Solrosfrön'/><category term='Plommon'/><category term='Morötter'/><category term='Mynta'/><category term='Ingefära'/><category term='Fänkål'/><category term='Gräslök'/><category term='Agave'/><category 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term='Naturell yoghurt'/><category term='Sanna Ehdin'/><category term='Vilda Rosenblad'/><category term='Fruktsmodisar'/><category term='Linfröolja'/><category term='Babyspenat'/><category term='Vattenmelon'/><category term='Citronmeliss'/><category term='Papaya'/><category term='Röda vinbär'/><category term='Mikkan'/><category term='Mjölk'/><category term='Mango'/><category term='Maché'/><category term='Björksocker'/><category term='Psylliumfröskal'/><category term='Dana'/><category term='Björnbär'/><category term='SuperVitalis'/><category term='Superfoodsmodisar'/><category term='Korngräs'/><category term='Jordgubbar'/><category term='Hälsobomber'/><category term='Vindruvor'/><category term='Kardemumma'/><category term='Vanilj'/><category term='Godissmodisar'/><category term='Grädde'/><category term='Passionsfrukt'/><category term='smodisar'/><category term='Päron'/><category term='Kanel'/><category term='Havremjölk'/><category term='Annanas'/><category term='Lucuma'/><category term='Chia'/><category term='Fredrik Lindén'/><category term='Havtorn'/><category term='Rödbetor'/><category term='Sudha Carlsson'/><category term='Zarah Öberg'/><category term='Maca'/><category term='Drutten'/><category term='Isbitar'/><category term='Selleri'/><category term='Proteindrinkar'/><category term='Macadamianötter'/><category term='Kokosflingor'/><category term='Mangold'/><category term='PowerMeal'/><category term='Mandlar'/><category term='Hallon'/><category term='Körsbäret'/><category term='Protein'/><category term='Tranbär'/><category term='REDS'/><category term='Vatten'/><category term='Bipollen'/><category term='Gul lök'/><category term='Apelsin'/><category term='Grönsakssmodisar'/><category term='Hanna Larsson'/><category term='Honung'/><category term='Svarta vinbär'/><category term='Helena Karlsson'/><category term='Bovete'/><category term='Blåbär'/><category term='Banan'/><category term='Sallad'/><category term='Rabarber'/><category term='Citron'/><category term='Pontus Kristensson'/><category term='Mascarpone'/><category term='Spenat'/><category term='Lakrisrot'/><category term='Bärsmodisar'/><category term='Amanda Beran'/><category term='Hampa'/><category term='Valnötter'/><title type='text'>Smodisar.com Drick upp maten!</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.smodisar.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>75</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1809742047684001154</id><published>2011-10-13T17:45:00.001+02:00</published><updated>2011-10-13T17:45:36.697+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='RebecasRecept'/><category scheme='http://www.blogger.com/atom/ns#' term='Granatäpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'></title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2–1 mogen avocado&lt;/li&gt;&lt;li&gt;Frysta hallon&lt;/li&gt;&lt;li&gt;Granatäpplejuice&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa ihop allt.&lt;/li&gt;&lt;li&gt;Välj mäng bär och juice efter smak.&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.rebecasrecept.blogspot.com/" target="_blank"&gt;RebecasRecept&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1809742047684001154?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1809742047684001154/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/10/ingredienser-121-mogen-avocado-frysta.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1809742047684001154'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1809742047684001154'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/10/ingredienser-121-mogen-avocado-frysta.html' title=''/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1727354928634205378</id><published>2011-10-13T17:31:00.000+02:00</published><updated>2011-10-13T17:45:46.211+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='RebecasRecept'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><title type='text'>Mango- och apelsinsmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 mango&lt;/li&gt;&lt;li&gt;1 apelsin&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och drick, busenkelt!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.rebecasrecept.blogspot.com/" target="_blank"&gt;RebecasRecept&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1727354928634205378?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1727354928634205378/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/10/mango-och-apelsinsmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1727354928634205378'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1727354928634205378'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/10/mango-och-apelsinsmoothie.html' title='Mango- och apelsinsmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6889700024160141421</id><published>2011-09-11T14:01:00.002+02:00</published><updated>2011-09-11T14:01:54.786+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Annanas'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><title type='text'>Fruity Caramell</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt; 1 moget äpple&lt;/li&gt;&lt;li&gt; 2 saftiga skalade apelsiner&lt;/li&gt;&lt;li&gt; 1/4 färsk ananas&lt;/li&gt;&lt;li&gt; 2 dl frysta blåbär (men upptinade går även bra)&lt;/li&gt;&lt;li&gt; 2 dl frysta jordgubbar (men upptinade går även bra.)&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Kör allting i en juicesentrifug häll upp i ett stort glas och njut!&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6889700024160141421?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6889700024160141421/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/09/fruity-caramell.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6889700024160141421'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6889700024160141421'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/09/fruity-caramell.html' title='Fruity Caramell'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4714751662341101000</id><published>2011-08-29T11:39:00.002+02:00</published><updated>2011-09-11T14:00:01.232+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Hanna Larsson'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Chia'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Kanel'/><category scheme='http://www.blogger.com/atom/ns#' term='Romansallad'/><title type='text'>Kanelsmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;li&gt;2 bananer&lt;/li&gt;&lt;li&gt;  2 äpplen&lt;/li&gt;&lt;li&gt; 3 stora romansalladsblad&lt;/li&gt;&lt;li&gt;1/2 dl hampafrön&lt;/li&gt;&lt;li&gt;1 msk chiafrön&lt;/li&gt;&lt;li&gt; 1 tsk kanel&lt;/li&gt;&lt;li&gt;1/2 äkta vanilj&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa till slät drink!&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.ycj.se/" target="_blank"&gt;Hanna Larsson&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4714751662341101000?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4714751662341101000/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/08/kanelsmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4714751662341101000'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4714751662341101000'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/08/kanelsmoothie.html' title='Kanelsmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3538457612191089097</id><published>2011-07-29T12:01:00.001+02:00</published><updated>2011-07-29T12:01:19.637+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'>Rakt på sak</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl valfri mjölk&lt;/li&gt;&lt;li&gt;1/2 banan&lt;/li&gt;&lt;li&gt;1/2 avokado&lt;/li&gt;&lt;li&gt;3 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3538457612191089097?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3538457612191089097/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/07/rakt-pa-sak.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3538457612191089097'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3538457612191089097'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/07/rakt-pa-sak.html' title='Rakt på sak'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8866613751907343649</id><published>2011-07-29T11:55:00.001+02:00</published><updated>2011-07-29T11:57:52.870+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Sportsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='SuperVitalis'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hälsobomber'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Näringsbomben</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl valfri mjölk&lt;/li&gt;&lt;li&gt;1/2 banan&lt;/li&gt;&lt;li&gt;1/2 avokado&lt;/li&gt;&lt;li&gt;1 dadel&lt;/li&gt;&lt;li&gt;2 msk Holistic PowerMeal&lt;/li&gt;&lt;li&gt;1 msk Holistic SuperVitalis&lt;/li&gt;&lt;li&gt;3 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8866613751907343649?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8866613751907343649/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/07/naringsbomben.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8866613751907343649'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8866613751907343649'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/07/naringsbomben.html' title='Näringsbomben'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3802114527359486497</id><published>2011-07-29T11:47:00.002+02:00</published><updated>2011-07-29T11:49:29.127+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Salt'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Citron'/><title type='text'>Mangolassi</title><content type='html'>&lt;h3&gt; Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 dl vatten&lt;/li&gt;&lt;li&gt;1 mango&lt;/li&gt;&lt;li&gt;2 msk agave&lt;/li&gt;&lt;li&gt;2 tsk citronsaft&lt;/li&gt;&lt;li&gt;1 tsk vaniljpulver&lt;/li&gt;&lt;li&gt;1 nypa finmalet salt&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt; Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;---  &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3802114527359486497?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3802114527359486497/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/07/mangolassi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3802114527359486497'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3802114527359486497'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/07/mangolassi.html' title='Mangolassi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4141290692901014027</id><published>2011-06-05T19:18:00.001+02:00</published><updated>2011-06-05T19:19:31.152+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Dana'/><category scheme='http://www.blogger.com/atom/ns#' term='Valnötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'>Avocado Desperado</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 banan&lt;/li&gt;&lt;li&gt;1 avokado&lt;/li&gt;&lt;li&gt;1 dadel&lt;/li&gt;&lt;li&gt;2 dl valnötter&lt;/li&gt;&lt;li&gt;1 dl mandel&lt;/li&gt;&lt;li&gt;4 dl mandelmjölk&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://cosmos.4ormat.com/" target="_blank"&gt;Dana&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4141290692901014027?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4141290692901014027/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/06/avocado-desperado.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4141290692901014027'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4141290692901014027'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/06/avocado-desperado.html' title='Avocado Desperado'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7134137282327705913</id><published>2011-02-08T21:21:00.000+01:00</published><updated>2011-02-08T21:21:25.378+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Erica Palmcrantz'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Lucuma'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Rosa hampasmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 dl hampafrön&lt;/li&gt;&lt;li&gt;2 msk lucuma&lt;/li&gt;&lt;li&gt;4 dadlar&lt;/li&gt;&lt;li&gt;1 dl jordgubbar, tinade eller frysta&lt;/li&gt;&lt;li&gt;4 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa hampafrön och vatten till en mjölk. &lt;/li&gt;&lt;li&gt;Tillsätt dadlar, jordgubbar och lucumapulver och mixa tills det blir en krämig smoothie.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;&lt;p&gt;Hampafrön blir krämiga och goda i en smoothie. Vill du ha den mer som en ”milkshake” använd frysta jordgubbar. &lt;/p&gt;--- &lt;br /&gt;Tack till &lt;a href="http://rawfoodbyerica.se/?cat=1" target="_blank"&gt;Erica Palmcrantz&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7134137282327705913?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7134137282327705913/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/rosa-hampasmoothie.html#comment-form' title='1 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7134137282327705913'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7134137282327705913'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/rosa-hampasmoothie.html' title='Rosa hampasmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3202011796534053084</id><published>2011-02-05T14:39:00.001+01:00</published><updated>2011-02-05T14:40:09.270+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Mynta'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Frosty Minty Chocolate</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 dl cashewmjölk&lt;/li&gt;&lt;li&gt;2 frysta bananer&lt;/li&gt;&lt;li&gt;1-2 tsk rå kakao&lt;/li&gt;&lt;li&gt;2 dadlar&lt;/li&gt;&lt;li&gt;3 droppar mintextrakt (eller 1 dl färska myntablad)&lt;/li&gt;&lt;li&gt;1 tsk vaniljextrakt&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Lägg 1/2–1 dl cashewnötter i din mixer.&lt;/li&gt;&lt;li&gt;Tillsätt ca 2 dl vatten.&lt;/li&gt;&lt;li&gt;Mixa det till en vit vätska. &lt;/li&gt;&lt;li&gt;Tillsätt de frysta bananerna i mindre bitar tillsammans med resten av ingredienserna.&lt;/li&gt;&lt;li&gt;Mixa till en len smoothie&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;&lt;p&gt;Är din mixer gjord för att kunna krossa is? Då kan den krossa nötter. &lt;/p&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3202011796534053084?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3202011796534053084/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/frosty-minty-chocolate.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3202011796534053084'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3202011796534053084'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/frosty-minty-chocolate.html' title='Frosty Minty Chocolate'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8065464243192923950</id><published>2011-02-05T14:33:00.001+01:00</published><updated>2011-02-05T14:38:36.496+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Sweet Vanilla</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 stora frysta bananer&lt;/li&gt;&lt;li&gt;2–3 tsk vaniljextrakt&lt;/li&gt;&lt;li&gt;4–6 dl vatten&lt;/li&gt;&lt;li&gt;4 dadlar eller 2 tsk agavesirap&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa ned alla ingredienser i en mixer till en krämig konsistens. &lt;/li&gt;&lt;li&gt;Tillsätt mer eller mindre vatten och banan för tycke och smak gällande konsistens. &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;&lt;p&gt;Ett tips är att använda sig av mandelmjölk istället för bara vatten för en krämigare smak. Toppa gärna med nötter och färsk frukt för en bra start på dagen.&lt;/p&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8065464243192923950?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8065464243192923950/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/sweet-vanilla.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8065464243192923950'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8065464243192923950'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/sweet-vanilla.html' title='Sweet Vanilla'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8458224694781953502</id><published>2011-02-05T13:56:00.001+01:00</published><updated>2011-02-05T13:57:41.028+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Helena Karlsson'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Rosa dröm</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 fryst banan&lt;/li&gt;&lt;li&gt;1 dl frysta jordgubbar&lt;/li&gt;&lt;li&gt;1 dl frysta hallon&lt;/li&gt;&lt;li&gt;4 dadlar&lt;/li&gt;&lt;li&gt;Cirka 5 dl mandelmjölk&lt;/li&gt;&lt;li&gt;1/2 tsk vaniljpulver&lt;/li&gt;&lt;li&gt;1 tsk agave&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa alla ingredienser&lt;/li&gt;&lt;li&gt;Häll upp i glas och toppa med hallon.&lt;br /&gt;Himmelskt!&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till &lt;a href="http://ancamalis.blogspot.com/" target="_blank"&gt;Helena Karlsson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8458224694781953502?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8458224694781953502/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/rosa-drom.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8458224694781953502'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8458224694781953502'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/rosa-drom.html' title='Rosa dröm'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6891703095520827692</id><published>2011-02-05T13:34:00.000+01:00</published><updated>2011-02-05T13:34:08.381+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Emelie Eskilson'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mynta'/><category scheme='http://www.blogger.com/atom/ns#' term='Ingefära'/><category scheme='http://www.blogger.com/atom/ns#' term='Citron'/><category scheme='http://www.blogger.com/atom/ns#' term='Rödbetor'/><title type='text'>Love at first sight</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Två rödbetor&lt;/li&gt;&lt;li&gt;Två äpplen&lt;/li&gt;&lt;li&gt;En citron&lt;/li&gt;&lt;li&gt;En bit ingefära&lt;/li&gt;&lt;li&gt;Frysta jordgubbar&lt;/li&gt;&lt;li&gt;Mynta&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;kör de första ingredienserna till juice i centrifug och mixa tillsammans med frysta jordgubbar och mynta! &lt;/li&gt;&lt;li&gt;Häll upp i ett vackert glas &amp; njut! &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;&lt;p&gt;En bra drink att börja morgonen med då den innehåller både ingefära och citron.&lt;/p&gt;--- &lt;br /&gt;Tack till &lt;a href="http://thelifeofemraw.blogspot.com/" target="_blank"&gt;Emelie Eskilson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6891703095520827692?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6891703095520827692/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/love-at-first-sight.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6891703095520827692'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6891703095520827692'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/love-at-first-sight.html' title='Love at first sight'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8442367077064677207</id><published>2011-02-05T13:25:00.002+01:00</published><updated>2011-02-05T13:26:48.507+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Havtorn'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mangold'/><category scheme='http://www.blogger.com/atom/ns#' term='Vindruvor'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Fredrik Lindén'/><title type='text'>Förväntan</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;100g röd mangold&lt;/li&gt;&lt;li&gt;1 dl gröna druvor&lt;/li&gt;&lt;li&gt;1/2-1dl havtorn&lt;/li&gt;&lt;li&gt;1 liten vaniljstång&lt;/li&gt;&lt;li&gt;1 kravbanan&lt;/li&gt;&lt;li&gt;Godtyckligt med vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skär upp vaniljstången och skrapa ur fröna ner i mixern (såvida du inte har en kraftfull mixer som klarar hela stången). &lt;/li&gt;&lt;li&gt;Mixa ihop och njut en förväntan..till ...livet..kärleken....&lt;/li&gt;&lt;/ol&gt;--- &lt;br /&gt;Tack till Fredrik Lindén för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8442367077064677207?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8442367077064677207/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2011/02/forvantan.html#comment-form' title='1 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8442367077064677207'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8442367077064677207'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2011/02/forvantan.html' title='Förväntan'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8691469475675444111</id><published>2010-11-14T18:35:00.000+01:00</published><updated>2010-11-14T18:35:18.109+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Grädde'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Älskar bananer</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 medelstora bananer&lt;/li&gt;&lt;li&gt;2 msk &lt;a href="http://www.ravarubutiken.se/se/art/agavesirap-ra-500-ml-675-g.php"&gt;agavesirap&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk vanilj&lt;/li&gt;&lt;li&gt;1 dl grädde&lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Istället för mjölk så gillar jag att blanda en del grädde med två delar vatten. Det gör det fluffigt och gott :-)&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8691469475675444111?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8691469475675444111/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/11/alskar-bananer.html#comment-form' title='1 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8691469475675444111'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8691469475675444111'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/11/alskar-bananer.html' title='Älskar bananer'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4140802123787547994</id><published>2010-11-14T18:31:00.001+01:00</published><updated>2010-11-14T18:32:02.453+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Drutten'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kanel'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Sköna Gröna</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;En matsked PowerMeal&lt;/li&gt;&lt;li&gt;Ett halvt gult äpple&lt;/li&gt;&lt;li&gt;Nästan en matsked kanel&lt;/li&gt;&lt;li&gt;3–4 dl fet mjölk&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;p&gt;Kan hända att det behövs lite vatten i den om den blir tjock&lt;/p&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://kanjagkandu.wordpress.com/" target="_blank"&gt;Drutten&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4140802123787547994?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4140802123787547994/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/11/skona-grona.html#comment-form' title='1 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4140802123787547994'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4140802123787547994'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/11/skona-grona.html' title='Sköna Gröna'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3795727514361104518</id><published>2010-11-07T19:22:00.001+01:00</published><updated>2010-11-07T19:22:50.054+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Chokladsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Päron'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Chokladmousse</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;En avokado&lt;/li&gt;&lt;li&gt;En halv banan&lt;/li&gt;&lt;li&gt;Ett halv skalat päron&lt;/li&gt;&lt;li&gt;1 tsk rå kakao&lt;/li&gt;&lt;li&gt;3 msk Holistic Protein Choklad&lt;/li&gt;&lt;/ul&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3795727514361104518?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3795727514361104518/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/11/chokladmousse.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3795727514361104518'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3795727514361104518'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/11/chokladmousse.html' title='Chokladmousse'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-2466546335156876252</id><published>2010-10-31T07:56:00.000+01:00</published><updated>2010-10-31T07:56:35.118+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Sudha Carlsson'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewnötter'/><title type='text'>Raw milkshake</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 dl blötlagda cashewnötter&lt;/li&gt;&lt;li&gt;4 dl frysta jordgubbar&lt;/li&gt;&lt;li&gt;2 frysta bananer i bitar&lt;/li&gt;&lt;li&gt;4 färskpressade apelsiner&lt;/li&gt;&lt;li&gt;2 msk rå &lt;a href="http://www.ravarubutiken.se/se/art/agavesirap-ra-500-ml-675-g.php"&gt;agavesirap&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Ta ut jordgubbar och bananer från frysen och släng dem i mixern för att låta dem tina lite medans du pressar apelsinerna&lt;/li&gt;&lt;li&gt;Häll sedan ner apelsinjuicen och cashewnötterna och söta med agavesirapen och mixa sedan till en slät shake.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Gott med denna kalla shake när det är varmt ute :-)&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://rakost.blogspot.com/search/label/Sudha%20Carlsson" target="_blank"&gt;Sudha Carlsson&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-2466546335156876252?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/2466546335156876252/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/raw-milkshake.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2466546335156876252'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2466546335156876252'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/raw-milkshake.html' title='Raw milkshake'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7206333016029123124</id><published>2010-10-31T07:50:00.001+01:00</published><updated>2010-10-31T07:51:41.885+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><title type='text'>Shock Me Pink</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 bananer&lt;/li&gt;&lt;li&gt;225 g halvtinade hallon&lt;/li&gt;&lt;li&gt;Eventuellt vatten om så önskas&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Lägg ned bananerna i mixern och mixa en kort stund.&lt;/li&gt;&lt;li&gt;Häll sedan på hallonen och mixa till en krämig chockrosa smoothie.&lt;/li&gt;&lt;li&gt;Servera i ett högt glas och njut.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7206333016029123124?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7206333016029123124/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/shock-me-pink.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7206333016029123124'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7206333016029123124'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/shock-me-pink.html' title='Shock Me Pink'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1103984212394889264</id><published>2010-10-31T07:45:00.000+01:00</published><updated>2010-10-31T07:45:03.583+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Erica Palmcrantz'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Honungsmelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Bladgrönt'/><title type='text'>Grön melonsmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;100 gram gröna blad&lt;/li&gt;&lt;li&gt;1/2 honungsmelon, skuren i bitar&lt;/li&gt;&lt;li&gt;Kärnorna från melonen&lt;/li&gt;&lt;li&gt;3-5 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa bladen snabbt med lite vatten.&lt;/li&gt;&lt;li&gt;Lägg i melonbitar och kärnor och lite mer vatten.&lt;/li&gt;&lt;li&gt;Lägg i melonbitar och kärnor och lite mer vatten.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://rawfoodbyerica.se/?cat=1" target="_blank"&gt;Erica Palmcrantz&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1103984212394889264?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1103984212394889264/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/gron-melonsmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1103984212394889264'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1103984212394889264'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/gron-melonsmoothie.html' title='Grön melonsmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6352595278106246169</id><published>2010-10-31T07:41:00.001+01:00</published><updated>2010-10-31T07:41:45.787+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Körsbäret'/><category scheme='http://www.blogger.com/atom/ns#' term='Cantaloupemelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Chia'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><title type='text'>Rosa gryningssmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;En halv cantaloupe-melon &lt;/li&gt;&lt;li&gt;En banan &lt;/li&gt;&lt;li&gt;10 jordgubbar &lt;/li&gt;&lt;li&gt;1 dl &lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;mandelmjölk&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk kokosolja &lt;/li&gt;&lt;li&gt;1 msk chiafrön&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala melonen och dela den i bitar.&lt;/li&gt;&lt;li&gt;Kör melonen med bananen, mjölken, oljan och jordgubbarna i mixer tills den är slät.&lt;/li&gt;&lt;li&gt;Häll i chiafröna och rör om.&lt;/li&gt;&lt;li&gt;Låt stå i kylen minst en halvtimme.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://livskraften.blogspot.com/"&gt;Körsbäret&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6352595278106246169?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6352595278106246169/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/rosa-gryningssmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6352595278106246169'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6352595278106246169'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/rosa-gryningssmoothie.html' title='Rosa gryningssmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4870023086794183171</id><published>2010-10-31T07:38:00.001+01:00</published><updated>2010-10-31T07:51:31.142+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Röda vinbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Björnbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><title type='text'>Drink Me Pretty Please</title><content type='html'>&lt;img src="http://artali.qh.se/wordpress/wp-content/uploads/2010/10/DSCF7537-500x666.jpg" /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 mogna bananer&lt;/li&gt;&lt;li&gt;2 saftiga apelsiner&lt;/li&gt;&lt;li&gt;3 dl frusna bär av hallon, björnbär, blåbär och röda vinbär&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala (och kärna ur) apelsinerna och bananerna och lägg dem i mindre bitar i din mixer.&lt;/li&gt;&lt;li&gt;Häll sedan på den frusna frukten, sätt på locket och mixa! &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Drick den i stora mängder precis som den är eller ät den tillsammans med färsk frukt. &lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4870023086794183171?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4870023086794183171/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/drink-me-pretty-please.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4870023086794183171'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4870023086794183171'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/drink-me-pretty-please.html' title='Drink Me Pretty Please'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8501072443828884561</id><published>2010-10-30T09:24:00.000+02:00</published><updated>2010-10-30T09:24:30.623+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Maca'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Blå Maca</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;1 tsk maca&lt;/li&gt;&lt;li&gt;1 dl blåbär &lt;/li&gt;&lt;li&gt;1 msk rå kakao&lt;/li&gt;&lt;li&gt;1 färsk urkärnad dadel&lt;/li&gt;&lt;li&gt;5 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8501072443828884561?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8501072443828884561/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/bla-maca.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8501072443828884561'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8501072443828884561'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/bla-maca.html' title='Blå Maca'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5250686167649374317</id><published>2010-10-30T09:21:00.002+02:00</published><updated>2010-10-30T09:21:46.894+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Isbitar'/><title type='text'>Blå Banana Boost</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;1 dl blåbär&lt;/li&gt;&lt;li&gt;En halv banan&lt;/li&gt;&lt;li&gt;3-4 isbitar&lt;/li&gt;&lt;li&gt;5 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;Krydda gärna med lite kanel eller ingefära.&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5250686167649374317?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5250686167649374317/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/bla-banana-boost.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5250686167649374317'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5250686167649374317'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/bla-banana-boost.html' title='Blå Banana Boost'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-193520333885224218</id><published>2010-10-30T09:19:00.000+02:00</published><updated>2010-10-30T09:19:02.291+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Stevia'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Päron'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>PowerKadoMeal</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 avokado&lt;/li&gt;&lt;li&gt;2 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;2 matskedar Holistic PowerMeal&lt;/li&gt;&lt;li&gt;Vatten eller mjölk till önskad konsistens&lt;/li&gt;&lt;li&gt;Söta med &lt;a href="http://stevia.se/"&gt;stevia&lt;/a&gt; eller ett halvt skalat päron&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-193520333885224218?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/193520333885224218/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/powerkadomeal.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/193520333885224218'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/193520333885224218'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/powerkadomeal.html' title='PowerKadoMeal'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3941126374196427598</id><published>2010-10-30T09:16:00.002+02:00</published><updated>2010-10-30T09:19:16.523+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Gräslök'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Gräselli</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 avokado &lt;/li&gt;&lt;li&gt;2 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;Gräslök (ungefär 1/2 dl nedklippt)&lt;/li&gt;&lt;li&gt;1 msk Holistic Kokosolja&lt;/li&gt;&lt;li&gt;3 dl mjölk av valfri sort&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3941126374196427598?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3941126374196427598/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/graselli.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3941126374196427598'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3941126374196427598'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/graselli.html' title='Gräselli'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1176715842799281522</id><published>2010-10-30T09:10:00.002+02:00</published><updated>2010-10-30T09:10:14.292+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Psylliumfröskal'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Chlorella'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Spirulina'/><category scheme='http://www.blogger.com/atom/ns#' term='Honung'/><category scheme='http://www.blogger.com/atom/ns#' term='Bipollen'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Beezang!</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;2 tsk bipollen (eller honung)&lt;/li&gt;&lt;li&gt;5 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;3-5 tsk chlorella eller spirulina&lt;/li&gt;&lt;li&gt;3-5 tsk Holistic Psylliumfröskal &lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1176715842799281522?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1176715842799281522/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/beezang.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1176715842799281522'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1176715842799281522'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/beezang.html' title='Beezang!'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-167329141827401246</id><published>2010-10-30T09:02:00.000+02:00</published><updated>2010-10-30T09:02:32.217+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Psylliumfröskal'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Glutamin'/><category scheme='http://www.blogger.com/atom/ns#' term='Lecitin'/><category scheme='http://www.blogger.com/atom/ns#' term='Lucuma'/><category scheme='http://www.blogger.com/atom/ns#' term='Hälsobomber'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Allt för hälsan</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 dl mjölk&lt;/li&gt;&lt;li&gt;1 tsk lucuma &lt;/li&gt;&lt;li&gt;1 msk Holistic Lecitin&lt;/li&gt;&lt;li&gt;1 msk Holistic PowerMeal&lt;/li&gt;&lt;li&gt;5 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;3-5 tsk Holistic Psylliumfröskal&lt;/li&gt;&lt;li&gt;1 tsk upp till 1 msk Holistic Glutamin&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-167329141827401246?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/167329141827401246/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/allt-for-halsan.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/167329141827401246'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/167329141827401246'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/allt-for-halsan.html' title='Allt för hälsan'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7178251065132289101</id><published>2010-10-30T08:56:00.002+02:00</published><updated>2010-10-30T08:56:49.836+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Kokosflingor'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Rosa moln</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 dl mjölk av valfri sort&lt;/li&gt;&lt;li&gt;1 frusen banan (skala, skiva, frys)&lt;/li&gt;&lt;li&gt;1/2 dl kokosflingor (blötlägg gärna en halvtimme innan)&lt;/li&gt;&lt;li&gt;1/2 tsk vaniljpulver&lt;/li&gt;&lt;li&gt;1 färsk urkärnad dadel&lt;/li&gt;&lt;li&gt;4 msk Holistic Protein Jordgubb&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Mixa och njut!&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7178251065132289101?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7178251065132289101/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/rosa-moln.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7178251065132289101'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7178251065132289101'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/rosa-moln.html' title='Rosa moln'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-502290824606177535</id><published>2010-10-30T08:53:00.000+02:00</published><updated>2010-10-30T08:53:03.127+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Röd Zarallon</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;&lt;br /&gt;2,5 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;1 dl  blåbär&lt;/li&gt;&lt;li&gt;1 dl  hallon&lt;/li&gt;&lt;li&gt;5 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;p&gt;Mixa och njut!&lt;/p&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-502290824606177535?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/502290824606177535/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/rod-zarallon.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/502290824606177535'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/502290824606177535'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/rod-zarallon.html' title='Röd Zarallon'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-9070562620775803055</id><published>2010-10-30T08:32:00.003+02:00</published><updated>2010-10-30T08:33:50.247+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Hallon'/><category scheme='http://www.blogger.com/atom/ns#' term='Zarah Öberg'/><category scheme='http://www.blogger.com/atom/ns#' term='Chokladsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Röd choklad</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;3–4 msk hallon eller 5–7 jordgubbar &lt;/li&gt;&lt;li&gt;1 tsk rå kakao &lt;/li&gt;&lt;li&gt;3 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;1–2 färska urkärnade dadlar&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;p&gt;Mixa och njut!&lt;/p&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.zarahssida.se/" target="_blank"&gt;Zarah Öberg&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-9070562620775803055?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/9070562620775803055/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/rod-choklad.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/9070562620775803055'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/9070562620775803055'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/rod-choklad.html' title='Röd choklad'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4865261178254195840</id><published>2010-10-30T08:25:00.002+02:00</published><updated>2010-11-07T19:00:38.586+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Chokladsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Valnötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Chokladcigarr</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 dl mjölk av valfri sort &lt;/li&gt;&lt;li&gt;1 msk rå &lt;a href="http://www.ravarubutiken.se/se/art/agavesirap-ra-500-ml-675-g.php"&gt;agave&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk rå kakao&lt;/li&gt;&lt;li&gt;3 msk Holistic Protein Vanilj &lt;/li&gt;&lt;li&gt;1 dl valnötter (helst blötlagda)&lt;/li&gt;&lt;li&gt;0,5 tsk vaniljpulver (en halv vaniljstång) &lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Du kan med fördel sila smodisen i en nätsil för att sila bort bitar av valnötterna som mixern inte klarat av att göra till mjöl.&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4865261178254195840?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4865261178254195840/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/chokladcigarr.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4865261178254195840'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4865261178254195840'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/chokladcigarr.html' title='Chokladcigarr'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4895808065897068125</id><published>2010-10-30T07:18:00.003+02:00</published><updated>2010-11-07T18:47:49.227+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Grädde'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Mullbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Kolaknäck</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 dl grädde&lt;/li&gt;&lt;li&gt;2 dl gammaldags mjölk&lt;/li&gt;&lt;li&gt;0,5 dl vita torkade mullbär&lt;/li&gt;&lt;li&gt;2 msk Holistic Protein Vanilj&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;Mixa allt i en mixer, njut!&lt;br /&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;&lt;p&gt;Torkade mullbär och grädde smakar precis som knäck&lt;/p&gt;--- &lt;br /&gt;&lt;p&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;br /&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4895808065897068125?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4895808065897068125/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/10/kolaknack.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4895808065897068125'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4895808065897068125'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/10/kolaknack.html' title='Kolaknäck'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5426880400427188304</id><published>2010-07-25T13:01:00.001+02:00</published><updated>2010-10-30T07:14:55.784+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Päron'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Päronsplit</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 banan&lt;/li&gt;&lt;li&gt;1/2 skalat päron&lt;/li&gt;&lt;li&gt;2 msk Holistic Protein Vanilj&lt;/li&gt;&lt;li&gt;2,5 dl gammaldags mjölk&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;ol&gt;&lt;li&gt;Skala bananen och skär halva i bitar.&lt;/li&gt;&lt;li&gt;Skala päronet och skär halva i bitar.&lt;/li&gt;&lt;li&gt;Häll i mjölk, banan, päron och proteinpulver i en mixer.&lt;/li&gt;&lt;li&gt;Mixa och njut.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;Den här smakar precis som barndomens glass med samma namn. Mumma! Testa att skala, skiva och frysa bananen så blir det ännu mer glass...&lt;br /&gt;&lt;br /&gt;--- &lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5426880400427188304?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5426880400427188304/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/paronsplit.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5426880400427188304'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5426880400427188304'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/paronsplit.html' title='Päronsplit'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8503967865856602434</id><published>2010-07-25T12:20:00.001+02:00</published><updated>2010-10-30T08:19:26.918+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Sanna Ehdin'/><category scheme='http://www.blogger.com/atom/ns#' term='Kardemumma'/><category scheme='http://www.blogger.com/atom/ns#' term='Mascarpone'/><category scheme='http://www.blogger.com/atom/ns#' term='Linfröolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Björnbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Kanel'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Very Berry</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 dl björnbär&lt;/li&gt;&lt;li&gt;1 msk blåbär&lt;/li&gt;&lt;li&gt;1 tsk kardemumma eller kanel&lt;/li&gt;&lt;li&gt;2 msk &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Holistic Protein Vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Holistic linfröolja&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk mascarpone&lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa väl.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Receptet kommer från Sanna Ehdins bok &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Sannas smoothies för den självläkande människan&lt;/a&gt; och publicerades i DN söndag 13 juni 2010.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.ehdin.com/" target="_blank"&gt;Sanna Ehdin&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8503967865856602434?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8503967865856602434/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/very-berry.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8503967865856602434'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8503967865856602434'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/very-berry.html' title='Very Berry'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3065335266493610482</id><published>2010-07-25T12:17:00.001+02:00</published><updated>2010-10-30T08:19:09.468+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Sanna Ehdin'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Valnötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Naturell yoghurt'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Rödbetor'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Ryskpuffen</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 färsk okokt rödbeta&lt;/li&gt;&lt;li&gt;1/2 äpple&lt;/li&gt;&lt;li&gt;2 msk valnötter&lt;/li&gt;&lt;li&gt;1 msk &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Holistic Protein Vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1/2 dl naturell yoghurt, gärna turkisk eller grekisk med 10 procent fett &lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala rödbetan.&lt;/li&gt;&lt;li&gt;Skär rödbetan och äpplet i bitar.&lt;/li&gt;&lt;li&gt;Mixa väl&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Receptet kommer från Sanna Ehdins bok &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Sannas smoothies för den självläkande människan&lt;/a&gt; och publicerades i DN söndag 13 juni 2010.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.ehdin.com/" target="_blank"&gt;Sanna Ehdin&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3065335266493610482?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3065335266493610482/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/ryskpuffen.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3065335266493610482'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3065335266493610482'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/ryskpuffen.html' title='Ryskpuffen'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1322758988221782466</id><published>2010-07-25T12:14:00.001+02:00</published><updated>2010-10-30T08:18:46.188+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Sanna Ehdin'/><category scheme='http://www.blogger.com/atom/ns#' term='Gurka'/><category scheme='http://www.blogger.com/atom/ns#' term='Mynta'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><title type='text'>Gurkcoktail</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 gurka (skalad eller oskalad&lt;/li&gt;&lt;li&gt;1 dl myntablad&lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;Mixas och serveras som måltidsdryck!&lt;/p&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Receptet kommer från Sanna Ehdins bok &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Sannas smoothies för den självläkande människan&lt;/a&gt; och publicerades i DN söndag 13 juni 2010.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.ehdin.com/" target="_blank"&gt;Sanna Ehdin&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1322758988221782466?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1322758988221782466/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/gurkcoktail.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1322758988221782466'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1322758988221782466'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/gurkcoktail.html' title='Gurkcoktail'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5001648548547471557</id><published>2010-07-25T12:12:00.001+02:00</published><updated>2010-10-30T08:18:37.244+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Sanna Ehdin'/><category scheme='http://www.blogger.com/atom/ns#' term='Kardemumma'/><category scheme='http://www.blogger.com/atom/ns#' term='Mascarpone'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Midsommardröm</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1dl jordgubbar&lt;/li&gt;&lt;li&gt;Saften av en halv citron&lt;/li&gt;&lt;li&gt;1/2 tsk kardemumma&lt;/li&gt;&lt;li&gt;1 msk &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Holistic Protein Vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk mascarpone&lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa väl.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Receptet kommer från Sanna Ehdins bok &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Sannas smoothies för den självläkande människan&lt;/a&gt; och publicerades i DN söndag 13 juni 2010.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.ehdin.com/" target="_blank"&gt;Sanna Ehdin&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5001648548547471557?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5001648548547471557/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/midsommardrom.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5001648548547471557'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5001648548547471557'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/midsommardrom.html' title='Midsommardröm'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8829014287951470692</id><published>2010-07-25T12:08:00.001+02:00</published><updated>2010-10-30T08:18:12.758+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Grädde'/><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Sanna Ehdin'/><category scheme='http://www.blogger.com/atom/ns#' term='Spenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Ingefära'/><category scheme='http://www.blogger.com/atom/ns#' term='Gul lök'/><title type='text'>Karl Alfred, en energiboost</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 spenat&lt;/li&gt;&lt;li&gt;1–2 tsk lök&lt;/li&gt;&lt;li&gt;1 tsk ingefära&lt;/li&gt;&lt;li&gt;2 msk &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Holistic Protein Vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk vispgrädde eller kokosolja&lt;/li&gt;&lt;li&gt;2 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Gör så här&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Hacka spenat och lök.&lt;/li&gt;&lt;li&gt;Blanda alla ingredienser och mixa&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Receptet kommer från Sanna Ehdins bok &lt;a href="http://sannashop.vitamera.se/" target="_blank"&gt;Sannas smoothies för den självläkande människan&lt;/a&gt; och publicerades i DN söndag 13 juni 2010.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.ehdin.com/" target="_blank"&gt;Sanna Ehdin&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8829014287951470692?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8829014287951470692/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/karl-alfred-en-energiboost.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8829014287951470692'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8829014287951470692'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/karl-alfred-en-energiboost.html' title='Karl Alfred, en energiboost'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4137682966649001332</id><published>2010-07-24T14:10:00.001+02:00</published><updated>2010-10-30T08:17:56.416+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pontus Kristensson'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Persilja'/><category scheme='http://www.blogger.com/atom/ns#' term='Gurka'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Spenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'>The Blood Builder</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;250 g spenat&lt;/li&gt;&lt;li&gt;1/3 gurka&lt;/li&gt;&lt;li&gt;1 st avokado&lt;/li&gt;&lt;li&gt;1 näve persilja&lt;/li&gt;&lt;li&gt;1/2&amp;#150;1 liter rent vatten &lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Recept&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Fördela ingredienserna i mindre bitar och kör med vattnet i mixern tills drinken är helt slät.&lt;/li&gt;&lt;li&gt;Späd med mer vatten om så önskas.&lt;/li&gt;&lt;li&gt;Servera i ett stort glas med eller utan is beroende på väderlek. &lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://greenroomsverige.ning.com/" target="_blank"&gt;Pontus Kristensson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4137682966649001332?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4137682966649001332/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/blood-builder.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4137682966649001332'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4137682966649001332'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/blood-builder.html' title='The Blood Builder'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1400441661831124396</id><published>2010-07-24T14:09:00.001+02:00</published><updated>2010-10-30T08:12:11.182+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Solrosfrön'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Valnötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Linfrö'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandlar'/><title type='text'>Amandas proteinrika smodi med nötter</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 msk linfrön&lt;/li&gt;&lt;li&gt;2 msk solrosfrön&lt;/li&gt;&lt;li&gt;2 msk valnötter&lt;/li&gt;&lt;li&gt;2 msk mandlar&lt;/li&gt;&lt;li&gt;1 liter vatten&lt;/li&gt;&lt;li&gt;2&amp;#150;1/2 dl färska eller frysta bär&lt;/li&gt;&lt;li&gt;2 msk honung eller &lt;a href="http://www.ravarubutiken.se/se/art/agavesirap-ra-500-ml-675-g.php"&gt;agave&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Recept&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Blötlägg nötterna i vatten i 8 timmar. Om du har missat detta steg, blötlägg dem i 15 minuter så går det lättare för mixern att mixa dem.&lt;/li&gt;&lt;li&gt;Lägg alla ingredienser i mixerna och mixa tills att du är nöjd med koncistensen.&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1400441661831124396?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1400441661831124396/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/amandas-proteinrika-smodi-med-notter.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1400441661831124396'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1400441661831124396'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/amandas-proteinrika-smodi-med-notter.html' title='Amandas proteinrika smodi med nötter'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6113265992946559779</id><published>2010-07-24T14:08:00.001+02:00</published><updated>2010-10-30T09:25:03.177+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Amandas banan- och vaniljsmodi</title><content type='html'>&lt;h3&gt;ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 något frusen banan&lt;/li&gt;&lt;li&gt;1&amp;#150;2 dadlar&lt;/li&gt;&lt;li&gt;1 tesked vanilj&lt;/li&gt;&lt;li&gt;2,5&amp;#150;3 dl mandelmjölk&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Recept&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala en banan, skär den i bitar och frys den i 45 minuter (eller tina den i 45 minuter)&lt;/li&gt;&lt;li&gt;Lägg bananen, dadlarna, vanilj och mandelmjölk tillsammans med mandelmjölken i en mixer&lt;/li&gt;&lt;li&gt;Mixa&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6113265992946559779?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6113265992946559779/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/amandas-banan-och-vaniljsmodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6113265992946559779'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6113265992946559779'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/amandas-banan-och-vaniljsmodi.html' title='Amandas banan- och vaniljsmodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3596148728279549983</id><published>2010-07-24T14:04:00.001+02:00</published><updated>2010-10-30T08:06:41.703+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Jacob Heitmann'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Persika'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Passionsfrukt'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewnötter'/><title type='text'>Jacobs Äppel-Apelsin-Smoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 äpple&lt;/li&gt;&lt;li&gt;1 apelsin&lt;/li&gt;&lt;li&gt;1 persika&lt;/li&gt;&lt;li&gt;2 passionsfrukter&lt;/li&gt;&lt;li&gt;2 dl cashewnötter&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Recept&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt i mixer till len konsistens. &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Tillsätt bara lite vatten i början och lägg till mer vätska för att få en mer dryckesvänlig konsistens.&lt;br /&gt;&lt;br /&gt;---  &lt;br /&gt;Tack till &lt;a href="http://drjacob.se/"&gt;Jacob Heitmann&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3596148728279549983?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3596148728279549983/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/jacobs-appel-apelsin-smoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3596148728279549983'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3596148728279549983'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/jacobs-appel-apelsin-smoothie.html' title='Jacobs Äppel-Apelsin-Smoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6399273550797248836</id><published>2010-07-24T13:58:00.002+02:00</published><updated>2010-10-30T07:47:08.182+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Annanas'/><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Papaya'/><title type='text'>Amandas frukostyoghurt</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 liter &lt;a href="http://rakost.blogspot.com/2010/02/cashewmjolk-la-amanda.html"&gt;cashewmjölk&lt;/a&gt;&lt;/li&gt;&lt;li&gt;2 dl fryst frukt&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Recept&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa!&lt;/li&gt;&lt;/ol&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Eftersom jag har blivit kär i Coop, bestämde jag mig för att köpa deras Smoothie-Mix-påsar som de säljer. De har två sorter, en med Tropisk fryst frukt på anananas, mango och papaya och sedan en Nordisk sort med blåbär, banan och jordgubbar.&lt;br /&gt;&lt;br /&gt;I varje påse finns det 4 st portionspåsar för att göra smoothies så idag tog vi den nordiska varianten som vi mixade ned med Cashew mjölken. Så bra! Så bra! Den kan lura vem som helst på att det är yoghurt!&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6399273550797248836?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6399273550797248836/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/amandas-frukostyoghurt.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6399273550797248836'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6399273550797248836'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/amandas-frukostyoghurt.html' title='Amandas frukostyoghurt'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5847416248485951295</id><published>2010-07-24T13:56:00.005+02:00</published><updated>2010-10-30T08:20:03.457+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Blodapelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Röda vinbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Havtorn'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mikkan'/><category scheme='http://www.blogger.com/atom/ns#' term='Mynta'/><category scheme='http://www.blogger.com/atom/ns#' term='Björnbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Goji'/><category scheme='http://www.blogger.com/atom/ns#' term='Tranbär'/><title type='text'>Tusen och ett bär-smodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Cirka 125 g (en halv paket) fryst bärblandning (goji, havtorn, blåbär, björnbär, tranbär och röda vinbär) &lt;/li&gt;&lt;li&gt; 2&amp;#150;3 kvistar färsk mynta &lt;/li&gt;&lt;li&gt;2 dl färskpressad blodapelsinjos&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Pressa citrusen&lt;/li&gt;&lt;li&gt;Mixa sedan med de frusna bären och mynta.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Tänk på att köpa ekologiska citrusfrukter. Det är bland de mest besprutade frukterna man kan få fatt i. Om man skall använda zesten (det allra yttersta, färgglada skalet) är det en ren nödvändighet, men jag känner även så när man skall göra egen juice.&lt;/p&gt;&lt;br /&gt;Blodapelsin är verkligen en vintersäsongsfrukt, som givetvis kan bytas ut mog apelsin eller clementin, när det finns i butikerna istället.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://njutmaten.blogspot.com" target="_blank"&gt;Mikkan&lt;/a&gt; för denna smoothie/smodi&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5847416248485951295?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5847416248485951295/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/tusen-och-ett-bar-smodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5847416248485951295'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5847416248485951295'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/tusen-och-ett-bar-smodi.html' title='Tusen och ett bär-smodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4710659721844927218</id><published>2010-07-24T13:54:00.002+02:00</published><updated>2010-10-30T07:51:23.108+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosflingor'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vilda Rosenblad'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><title type='text'>Exotic Pink Ice Paradise Strawberry Coconut Bonanza (2 pers)</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 bananer&lt;/li&gt;&lt;li&gt;1 litet paket frusna jordgubbar&lt;/li&gt;&lt;li&gt;1 dl blötlagda kokosflingor (ej nödvändigt med blötläggning men en halvtimme gör det lättare att mixa)&lt;/li&gt;&lt;li&gt;Vatten till önskad konsistens&lt;/li&gt;&lt;li&gt;Vanilj efter smak&lt;/li&gt;&lt;li&gt;Eventuellt kokosfett lecitin&lt;/li&gt;&lt;li&gt;Superfoods att spetsa med: maca, mesquite, camu camu&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt!&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://kivikslillaraa.blogspot.com" target="_blank"&gt;Vilda Rosenblad&lt;/a&gt; för denna smodi/smothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4710659721844927218?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4710659721844927218/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/exotic-pink-ice-paradise-strawberry.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4710659721844927218'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4710659721844927218'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/exotic-pink-ice-paradise-strawberry.html' title='Exotic Pink Ice Paradise Strawberry Coconut Bonanza (2 pers)'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7731875651064967606</id><published>2010-07-24T13:52:00.003+02:00</published><updated>2010-10-30T07:47:59.350+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vilda Rosenblad'/><category scheme='http://www.blogger.com/atom/ns#' term='Mangold'/><category scheme='http://www.blogger.com/atom/ns#' term='Spenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Maché'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Rödbetor'/><category scheme='http://www.blogger.com/atom/ns#' term='Romansallad'/><title type='text'>Grön-lila välling</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 bananer&lt;/li&gt;&lt;li&gt;1 litet paket frusna eller tinade blåbär&lt;/li&gt;&lt;li&gt;En rejäl bunt milda bladgrönsaker (mangold, spenat, romansallad, rödbetsblast, maché, etc)&lt;/li&gt;&lt;li&gt;Vatten till önskad konsistens&lt;/li&gt;&lt;li&gt;Superfoods att spetsa med: spirulina, guaraná, vetegräspulver, maca, kelp, bipollen&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Framförallt spenat innehåller oxalsyra som gör det svårt för kroppen att ta upp järnet, men när man blandar med något c-vitaminrikt som blåbär så är det problemet ur världen, allt järn kommer till nytta!&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://kivikslillaraa.blogspot.com" target="_blank"&gt;Vilda Rosenblad&lt;/a&gt; för denna smodi/smothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7731875651064967606?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7731875651064967606/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/gron-lila-valling.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7731875651064967606'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7731875651064967606'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/gron-lila-valling.html' title='Grön-lila välling'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4689285380885190777</id><published>2010-07-24T13:50:00.003+02:00</published><updated>2010-10-30T09:25:03.180+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Bärsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vilda Rosenblad'/><category scheme='http://www.blogger.com/atom/ns#' term='Lecitin'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandlar'/><title type='text'>E-vitaminsmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1,5 dl blötlagda mandlar (några timmar för att mjuka upp och deaktivera enzymhämmarna :o)&lt;/li&gt;&lt;li&gt;5 dl vatten&lt;/li&gt;&lt;li&gt;En näve blötlagda dadlar&lt;/li&gt;&lt;li&gt;Ett paket frusna bär, eller 3 dl färska&lt;/li&gt;&lt;li&gt;2 msk kokosfett&lt;/li&gt;&lt;li&gt;1 msk lecitin&lt;/li&gt;&lt;li&gt;Vanilj efter smak&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Kör mandlar och vatten i mixer.&lt;/li&gt;&lt;li&gt;Sila i nötduk eller i saftsil.&lt;/li&gt;&lt;li&gt;Blanda ihop mandelmjölken med resten av ingredienserna.&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips&lt;/h3&gt;Superfoods att spetsa med: lúcuma, maca, camu camu&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://kivikslillaraa.blogspot.com" target="_blank"&gt;Vilda Rosenblad&lt;/a&gt; för denna smodi/smothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4689285380885190777?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4689285380885190777/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/e-vitaminsmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4689285380885190777'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4689285380885190777'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/e-vitaminsmoothie.html' title='E-vitaminsmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8547710543049070294</id><published>2010-07-24T13:41:00.002+02:00</published><updated>2010-10-30T07:54:46.780+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Honungsmelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Kiwi'/><title type='text'>Drink Me Honey</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 honungsmelon&lt;/li&gt;&lt;li&gt;2 kiwi&lt;/li&gt;&lt;li&gt;1 dl is eller kallt vatten&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skär bort skalet från melonen och avlägsna kärnorna med en sked.&lt;/li&gt;&lt;li&gt;Dela därefter melonen i mindre bitar och lägg i en mixer.&lt;/li&gt;&lt;li&gt;Skär sedan bort skalet från kiwisarna och lägg även de i mixerna.&lt;/li&gt;&lt;li&gt;Om din mixer klarar av att hacka is lägg även ned is i mixern för att får en riktig sommardröm.&lt;/li&gt;&lt;li&gt;Lite vatten istället för is fungerar även det och blir då mer en smoothie istället för en isdricka.&lt;/li&gt;&lt;li&gt;Sätt på mixern och häll genast upp i glas och servera.&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8547710543049070294?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8547710543049070294/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/drink-me-honey.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8547710543049070294'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8547710543049070294'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/drink-me-honey.html' title='Drink Me Honey'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4581188820659930118</id><published>2010-07-24T13:37:00.003+02:00</published><updated>2010-10-30T07:43:30.274+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Plommonet'/><category scheme='http://www.blogger.com/atom/ns#' term='Plommon'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Honungsmelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Spenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><title type='text'>Shrek-smoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;6 puckar fryst tinad spenat eller motsvarande mängd färsk&lt;/li&gt;&lt;li&gt;1/2 banan&lt;/li&gt;&lt;li&gt;2 mogna lila-röda plommon&lt;/li&gt;&lt;li&gt;2 rejäla skivor honungsmelon&lt;/li&gt;&lt;li&gt;En skvätt vatten till önskad konsisten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Hysta rubbet i mixern och mixa till jämn och fin konsistens.&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://mormorsplommonmarmelad.blogspot.com/" target="_blank"&gt;Plommonet&lt;/a&gt; för denna goda smodi/smoothie!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4581188820659930118?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4581188820659930118/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/shrek-smoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4581188820659930118'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4581188820659930118'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/shrek-smoothie.html' title='Shrek-smoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7821966406702627795</id><published>2010-07-24T13:31:00.005+02:00</published><updated>2010-10-30T08:14:05.363+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosflingor'/><category scheme='http://www.blogger.com/atom/ns#' term='Gräslök'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Chia'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'>Gräslök- och sellerismodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Gräslök (ungefär 1/5 dl när du klippt ner det&lt;/li&gt;&lt;li&gt;1 avokado&lt;/li&gt;&lt;li&gt;1 matsked hampafrön&lt;/li&gt;&lt;li&gt;1 matsked chiafrön&lt;/li&gt;&lt;li&gt;1 matsked kokosflingor&lt;/li&gt;&lt;li&gt;Ungefär 3 dl &lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;Mandelmjölk&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Blötlägg hampa- och chiafröna i tio minuter&lt;/li&gt;&lt;li&gt;Klipp ner gräslök&lt;/li&gt;&lt;li&gt;Lägg gräslöken tillsammans med resten av ingredienserna i en mixer och mixa&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7821966406702627795?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7821966406702627795/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/graslok-och-sellerismodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7821966406702627795'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7821966406702627795'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/graslok-och-sellerismodi.html' title='Gräslök- och sellerismodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-2063418932150150878</id><published>2010-07-24T12:43:00.002+02:00</published><updated>2010-10-30T08:14:05.366+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Maca'/><category scheme='http://www.blogger.com/atom/ns#' term='Björksocker'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='FruGojibär'/><category scheme='http://www.blogger.com/atom/ns#' term='Chia'/><category scheme='http://www.blogger.com/atom/ns#' term='Ingefära'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kakao'/><category scheme='http://www.blogger.com/atom/ns#' term='Kanel'/><title type='text'>Frukostsmodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;5-6 dl mandelmjölk&lt;/li&gt;&lt;li&gt;1/5 avokado&lt;/li&gt;&lt;li&gt;1 msk gojibär&lt;/li&gt;&lt;li&gt;1 msk maca&lt;/li&gt;&lt;li&gt;1/5 msk chiafrön&lt;/li&gt;&lt;li&gt;1/5 msk hampafrön&lt;/li&gt;&lt;li&gt;1 msk kakao&lt;/li&gt;&lt;li&gt;1 tsk kanel&lt;/li&gt;&lt;li&gt;1 tsk ingefära&lt;/li&gt;&lt;li&gt;1/5 msk honung&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;&lt;br /&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Blötlägg chia- och hampafröna 5-10 minuter så det blir en geleliknande gegga.&lt;/li&gt;&lt;li&gt;Mixa resten i en mixer.&lt;/li&gt;&lt;li&gt;Njut!&lt;/li&gt;&lt;/ol&gt;&lt;h3&gt;&lt;br /&gt;Tips!&lt;/h3&gt;Den är både uppiggande (kakao) och mättande (avokado, chia- och hampafrön) och den är basande (mandelmjölk) och har nyttiga superfrukter (goji och macca), omega-3  (chia- och hampafrön) samt nyttiga och antiinflamatoriska ämnen (kanel, ingefära). Den är inte så söt (lägg i mer björksocker eller en dadel om du vill ha den sötare) men väldigt god. &lt;br /&gt;&lt;br /&gt;När jag gör den har jag inte plats med mer än 5 dl mjölk och då blir den lite för trögflytande för att vara en perfekt smodi, så jag brukar äta den med en lång kaffesked.  Man kan också lägga den på en tallrik och lägga på lite färsk frukt eller &lt;a href="http://www.rawfoodrecept.com/2010/03/bovetecrunch.html"&gt;bovetekrunch&lt;/a&gt; som en gröt.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-2063418932150150878?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/2063418932150150878/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/frukostsmodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2063418932150150878'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2063418932150150878'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/frukostsmodi.html' title='Frukostsmodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8537663089098808236</id><published>2010-07-05T20:47:00.011+02:00</published><updated>2010-10-30T07:54:57.629+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Jacob Heitmann'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Selleri'/><category scheme='http://www.blogger.com/atom/ns#' term='Päron'/><title type='text'>Äppel-päron-selleri-smoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;4 äpplen&lt;/li&gt;&lt;li&gt;4 päron&lt;/li&gt;&lt;li&gt;4 stjälkar selleri&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Kärna ur frukterna och skölj sellerin.&lt;/li&gt;&lt;li&gt;Mixa i ca 3 minuter och tillsätt isbitar för de där extra varma morgnarna.&lt;/li&gt;&lt;li&gt;Alternativt kan man lägga i gojibär eller russin.&lt;/li&gt;&lt;/ol&gt;&lt;h3&gt;Selleri&lt;/h3&gt;Exakt var den kommer ifrån är inte helt känt, men man vet att den odlades i Medelhavsområdet för 3 000 år sedan. Selleri förekom som pris i idrottstävlingar i Grekland (jämför lagerblad), och användes också av romarna mot baksmälla (!).&lt;br /&gt;&lt;br /&gt;Andra saker som selleri hjälper med är:&lt;br /&gt;&lt;ul&gt;&lt;li&gt;Stimulerar matsmältningen med bitterämnen.&lt;/li&gt;&lt;li&gt;Innehåller ftalater som hjälper musklerna runt artärer att slappna av och minskar blodtrycket.&lt;/li&gt;&lt;li&gt;Innehåller coumariner som stoppar fria radikaler från att skada celler.&lt;br /&gt;&lt;li&gt;Kolesterolsänkande egenskaper.&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/ul&gt;---   Tack till &lt;a href="http://drjacob.se/"&gt;Jacob Heitmann&lt;/a&gt; för denna goda smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8537663089098808236?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8537663089098808236/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/07/appel-paron-selleri-smoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8537663089098808236'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8537663089098808236'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/07/appel-paron-selleri-smoothie.html' title='Äppel-päron-selleri-smoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7350702775104595932</id><published>2010-06-13T15:13:00.003+02:00</published><updated>2010-10-30T07:41:42.667+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Drutten'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Aloe vera'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Mjölk'/><title type='text'>Mumselimums</title><content type='html'>&lt;ul&gt;&lt;li&gt;2 matskedar kokosolja&lt;/li&gt;&lt;li&gt;En halv avocado&lt;/li&gt;&lt;li&gt;3 dl havremjölk/gammeldags mjölk&lt;/li&gt;&lt;li&gt;1 skopa Holistic jordgubbsprotein&lt;/li&gt;&lt;li&gt;1 skopa Holistic vaniljprotein&lt;/li&gt;&lt;li&gt;2 matskedar Holistic aloe vera-destillat&lt;/li&gt;&lt;li&gt;Mixa allt i en mixer, njut!&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://kanjagkandu.wordpress.com/" target="_blank"&gt;Drutten&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7350702775104595932?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7350702775104595932/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/mumselimums.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7350702775104595932'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7350702775104595932'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/mumselimums.html' title='Mumselimums'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8514901740336548013</id><published>2010-06-09T17:38:00.004+02:00</published><updated>2010-10-30T07:55:10.754+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pontus Kristensson'/><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Sallad'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vattenmelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Rödbetor'/><title type='text'>Superröd</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 mellan rödbetor (ca 5 cm diameter)&lt;/li&gt;&lt;li&gt;1/2 liten vattenmelon (ca 15 cm diameter)&lt;/li&gt;&lt;li&gt;3 jordgubbar&lt;/li&gt;&lt;li&gt;1 kruka bladsallad&lt;/li&gt;&lt;li&gt;3 dl vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala rödbetorna, vattenmelonen och tärna dem (storleken på tärningarna beror på din mixers kapacitet).&lt;/li&gt;&lt;li&gt;Lägg  i alla ingredienserna och häll på vattnet. &lt;/li&gt;&lt;li&gt;Mixa tills allt är finfördelat.&lt;/li&gt;&lt;li&gt;Servera i tjusiga glas som smodi eller i vackra skålar som soppa.&lt;/li&gt;&lt;li&gt;Njut (gärna tillsammans med en vän eller två)!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;En underbart röd smodie (eller soppa) full med sommar. Melonen gör den väldigt lätt och jordgubbarna ger en mysig underton. Ta en eller två till om du vill ha mer jordgubbssmak. Ger ca 1,2 liter.&lt;br /&gt;&lt;br /&gt;Melon och rödbeta har en utrensande effekt, jordgubbarna är fulla med antioxidanter och samtidigt får du grönt utan att du ens märker det!&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://greenroomsverige.ning.com/" target="_blank"&gt;Pontus Kristensson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8514901740336548013?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8514901740336548013/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/superrod.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8514901740336548013'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8514901740336548013'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/superrod.html' title='Superröd'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4300938264654482204</id><published>2010-06-09T17:30:00.004+02:00</published><updated>2010-10-30T08:13:42.401+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pontus Kristensson'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Korngräs'/><category scheme='http://www.blogger.com/atom/ns#' term='Hälsobomber'/><category scheme='http://www.blogger.com/atom/ns#' term='Citronmeliss'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><title type='text'>Basa kroppen-smodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 näve citronmeliss&lt;/li&gt;&lt;li&gt;3 bananer&lt;/li&gt;&lt;li&gt;1 kruka bladgrönt (tex romansallad eller motsvarande mängd spenat)&lt;/li&gt;&lt;li&gt;2 msk Holistic SuperVitalis&lt;/li&gt;&lt;li&gt;1/2 liter vatten&lt;/li&gt;&lt;li&gt;1 tsk korngräspulver (valfritt)&lt;/li&gt;&lt;li&gt;1 tsk Holistic BasBalans (valfritt)&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;Mixa slätt&lt;br /&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Servera i höga glas med roliga sugrör så går den hem hos barnen.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://greenroomsverige.ning.com/" target="_blank"&gt;Pontus Kristensson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4300938264654482204?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4300938264654482204/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/godismodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4300938264654482204'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4300938264654482204'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/godismodi.html' title='Basa kroppen-smodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5209507916805564187</id><published>2010-06-08T17:16:00.002+02:00</published><updated>2010-10-30T07:55:21.911+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Blåbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Plommonet'/><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Spirulina'/><category scheme='http://www.blogger.com/atom/ns#' term='Spenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Citron'/><title type='text'>Blodgivarsmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 dl blåbär&lt;/li&gt;&lt;li&gt;3 puckar spenat (ni vet, formen på fryst hackad spenat) eller färsk spenat i liknande mängd&lt;/li&gt;&lt;li&gt;1 apelsin&lt;/li&gt;&lt;li&gt;1/2 banan&lt;/li&gt;&lt;li&gt;1 tsk spirulina&lt;/li&gt;&lt;li&gt;2 msk citronjuice&lt;/li&gt;&lt;li&gt;Valfri topping&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Om du använder frysta bär, tina vad som behövs tinas. &lt;/li&gt;&lt;li&gt;Skala apelsinen och dela den i klyftor. &lt;/li&gt;&lt;li&gt;Kör i blender till en hyfsat slät röra, blanda sedan i spenat, blåbär och spirulina.&lt;/li&gt;&lt;li&gt;Kör blendern en stund. Släng i en halv banan bruten i bitar.&lt;/li&gt;&lt;li&gt;Kör igen tills smoothien är slät och häll upp i mugg (med fördel ogenomskinlig, färgen är inte alltför tilldragande den här gången heller tyvärr.)&lt;/li&gt;&lt;li&gt;Smaka av med citronjuice och toppa med något trevligt, om så önska.&lt;/li&gt;&lt;li&gt;Drick och känn dig blod-boostad :) &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Oavsett om man ger blod, så är det viktigt med järnintaget, speciellt för tjejer! För att kunna bilda nya blodkroppar så behövs också (bland annat) B12, vilket hittills bara finns i ""säkra"" källor i animalier, så det är tillskott som gäller där. &lt;br /&gt;&lt;br /&gt;C-vitamin hjälper till med järnupptaget - kalcium försämrar det. Skippa sesamfröna till den här smoothien, med andra ord :)&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://mormorsplommonmarmelad.blogspot.com/" target="_blank"&gt;Plommonet&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5209507916805564187?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5209507916805564187/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/blodgivarsmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5209507916805564187'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5209507916805564187'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/blodgivarsmoothie.html' title='Blodgivarsmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1107484730934692970</id><published>2010-06-07T16:29:00.003+02:00</published><updated>2010-06-07T16:29:50.610+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Selleri'/><category scheme='http://www.blogger.com/atom/ns#' term='Vattenmelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Kiwi'/><title type='text'>Röd solnedgång</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Vattenmelon (ungefär 2-2,5 dl när den är uppskuren i bitar)&lt;/li&gt;&lt;li&gt;1 kiwi&lt;/li&gt;&lt;li&gt;Ungefär 3-5 cm selleristjälk&lt;/li&gt;&lt;li&gt;1 tsk vaniljpulver eller en urskrapad vaniljstång&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Kör i en mixer&lt;/li&gt;&lt;li&gt;Sila genom ett durkslag för att ta bort melonkärnorna&lt;/li&gt;&lt;/ol&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Detta är en uppfriskande drink men också lite kryddig, med lite bett. Den är perfekt att sitta och smutta på en skön sommarkväll.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/" target="_blank"&gt;Christer Barregren&lt;/a&gt; för denna smodi/smoothie.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1107484730934692970?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1107484730934692970/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/rod-solnedgang.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1107484730934692970'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1107484730934692970'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/rod-solnedgang.html' title='Röd solnedgång'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3796321476106683275</id><published>2010-06-04T16:32:00.003+02:00</published><updated>2010-10-30T08:07:42.503+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mikkan'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Passionsfrukt'/><category scheme='http://www.blogger.com/atom/ns#' term='Papaya'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewnötter'/><title type='text'>Kärlekssmoodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;5 färska jordgubbar &lt;/li&gt;&lt;li&gt;1 tsk kallpressad kokosolja&lt;/li&gt;&lt;li&gt;0,25-0,5 papaya (beroende på storlek) &lt;/li&gt;&lt;li&gt;1 liten ekobanan &lt;/li&gt;&lt;li&gt;1 passionsfrukt &lt;/li&gt;&lt;li&gt;2 dl &lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;mandelmjölk&lt;/a&gt;&lt;/li&gt;&lt;li&gt;Eventuellt ett par cashewnötter eller mandlar&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://njutmaten.blogspot.com" target="_blank"&gt;Mikkan&lt;/a&gt; för denna smoothie/smodi&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3796321476106683275?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3796321476106683275/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/karlekssmoodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3796321476106683275'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3796321476106683275'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/karlekssmoodi.html' title='Kärlekssmoodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6013760097454901072</id><published>2010-06-04T08:40:00.003+02:00</published><updated>2010-10-30T08:15:09.419+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Macadamianötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Mikkan'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Paranötter'/><title type='text'>Regnskogssmodi</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 liten ekobanan &lt;/li&gt;&lt;li&gt;1 näve fryst mango &lt;/li&gt;&lt;li&gt;1 msk regnskogssmör (nötsmör på para- och macadamianötter)&lt;/li&gt;&lt;li&gt;0,5 tsk ekologiskt vaniljpulver &lt;/li&gt;&lt;li&gt;1 msk hampafrön &lt;/li&gt;&lt;li&gt;2 dl &lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;mandelmjölk&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa och njut!&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://njutmaten.blogspot.com" target="_blank"&gt;Mikkan&lt;/a&gt; för denna smoothie/smodi&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6013760097454901072?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6013760097454901072/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/regnskogssmodi.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6013760097454901072'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6013760097454901072'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/regnskogssmodi.html' title='Regnskogssmodi'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7314120929687851651</id><published>2010-06-04T08:28:00.004+02:00</published><updated>2010-10-30T09:25:03.183+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Agave'/><category scheme='http://www.blogger.com/atom/ns#' term='Salt'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Vatten'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Vanilj'/><category scheme='http://www.blogger.com/atom/ns#' term='Cashewnötter'/><title type='text'>Pineapple Princess</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2&amp;#150;3 dl cashewnötter&lt;/li&gt;&lt;li&gt;4&amp;#150;6 st urkärnade dadlar&lt;/li&gt;&lt;li&gt;1&amp;#150;2 st vaniljstänger alt 1 tsk vaniljextrakt&lt;/li&gt;&lt;li&gt;1 nypa salt&lt;/li&gt;&lt;li&gt;1 msk &lt;a href="http://www.ravarubutiken.se/se/art/agavesirap-ra-500-ml-675-g.php"&gt;agavesirap&lt;/a&gt;&lt;/li&gt;&lt;li&gt;Vatten till önskad konsistent&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa cashewnötterna i en mixer till mjöl.&lt;/li&gt;&lt;li&gt;Häll ned resultatet i en bunke och mixa dadlarna i mixern.&lt;/li&gt;&lt;li&gt;Häll sedan ned dem i bunken. Tillsätt resten av ingredienserna (om du använder vaniljstänger, skrapa ur dess innehåll och tillsätt i bunken) och mixa med en stavmixer tillsammans med en liten mängd vatten.&lt;/li&gt;&lt;li&gt;Mixa till en kräm och tillsätt sedan resten av vattenmängden som du önskar.&lt;/li&gt;&lt;/ol&gt;---&lt;br /&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt; för denna smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7314120929687851651?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7314120929687851651/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/pineapple-princess.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7314120929687851651'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7314120929687851651'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/pineapple-princess.html' title='Pineapple Princess'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7673597530641206484</id><published>2010-06-03T17:41:00.004+02:00</published><updated>2010-10-30T08:15:30.445+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Hampa'/><category scheme='http://www.blogger.com/atom/ns#' term='Mikkan'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Smooth morning smoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/2 ekologisk banan &lt;/li&gt;&lt;li&gt;2 rågade msk hampaproteinpulver &lt;/li&gt;&lt;li&gt;1 msk hampafrön &lt;/li&gt;&lt;li&gt;1 rågad tsk finfördelad kallpressad kokosolja &lt;/li&gt;&lt;li&gt;1 näve fryst mango &lt;/li&gt;&lt;li&gt;&lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;Mandelmjölk&lt;/a&gt; efter behag&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Gör &lt;a href="http://www.rawfoodrecept.com/2010/02/mandelmjolk.html"&gt;Mandelmjölk&lt;/a&gt; först&lt;/li&gt;&lt;li&gt;I övrigt är det bara att lägga alla ingrediender i en blender.&lt;/li&gt;&lt;li&gt;Kör tills du har en slät smoothie och njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://njutmaten.blogspot.com" target="_blank"&gt;Mikkan&lt;/a&gt; för smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7673597530641206484?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7673597530641206484/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/smooth-morning-smoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7673597530641206484'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7673597530641206484'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/smooth-morning-smoothie.html' title='Smooth morning smoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8407605079502694333</id><published>2010-06-03T12:20:00.011+02:00</published><updated>2010-10-31T07:40:15.727+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Apelsin'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Körsbäret'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Kiwi'/><category scheme='http://www.blogger.com/atom/ns#' term='Rabarber'/><title type='text'>Färggrann smoothie för grå mornar</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 kiwi&lt;/li&gt;&lt;li&gt;Cirka 2 dl jordgubbar&lt;/li&gt;&lt;li&gt;Cirka 2 dl rabarber (skuren i bitar)&lt;/li&gt;&lt;li&gt;1 apelsin&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skala kiwin och dela den i lite mindre bitar&lt;/li&gt;&lt;li&gt;Mixa den tillsammans med de övriga ingredienserna&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Tips!&lt;/h3&gt;En nypa vaniljpulver till är också gott...&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://livskraften.blogspot.com/"&gt;Körsbäret&lt;/a&gt; för smodi/smoothie&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8407605079502694333?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8407605079502694333/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/06/farggrann-smoothie-for-gra-mornar.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8407605079502694333'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8407605079502694333'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/06/farggrann-smoothie-for-gra-mornar.html' title='Färggrann smoothie för grå mornar'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-2920816053122592584</id><published>2010-05-31T09:08:00.001+02:00</published><updated>2010-10-30T07:32:08.685+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Usama Aziz'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Sportsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Linfröolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Honung'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><title type='text'>Sommarens skönhet</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Havremjölk eller Rismjölk&lt;/li&gt;&lt;li&gt;Avokado &lt;/li&gt;&lt;li&gt;Fryst banan&lt;/li&gt;&lt;li&gt;Frysta mangobitar&lt;/li&gt;&lt;li&gt;Honung&lt;/li&gt;&lt;li&gt;Linfröolja&lt;/li&gt;&lt;li&gt;Vanilj protein&lt;/li&gt;&lt;li&gt;PowerMeal &lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;p&gt;Mixa detta med en mindre mängd vätska och häll på efterhand. Så att man får en tjock och krämig shake.&lt;/p&gt;&lt;p&gt;---&lt;/p&gt;&lt;p&gt;Recept på smodi/smoothie &lt;a href="http://usamaaziz.com"&gt;Usama Aziz&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-2920816053122592584?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/2920816053122592584/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/sommarens-skonhet.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2920816053122592584'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/2920816053122592584'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/sommarens-skonhet.html' title='Sommarens skönhet'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3463183843363744566</id><published>2010-05-23T17:12:00.004+02:00</published><updated>2010-10-30T07:56:35.619+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Grönsakssmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Babyspenat'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Amanda Beran'/><category scheme='http://www.blogger.com/atom/ns#' term='Svarta vinbär'/><title type='text'>Fembot Juice with Blackcurrant</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;225 g frysta svartvinbär&lt;/li&gt;&lt;li&gt;1 st banan&lt;/li&gt;&lt;li&gt;70 g babyspenat&lt;/li&gt;&lt;li&gt;Vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Börja med att mixa spenaten med lite vatten.&lt;/li&gt;&lt;li&gt;Tillsätt resten av ingredienserna och mixa till en krämig smoothie.&lt;/li&gt;&lt;li&gt;Häll upp i två höga glas och njut! &lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Kommentar&lt;/h3&gt;&lt;p&gt;Denna smoothie innehåller dessutom ett riktligt intag av C-vitamin, B-vitaminer ,järn, fosfor, kalium och kalcium. Det du!&lt;/p&gt;&lt;p&gt;---&lt;/p&gt;Tack till &lt;a href="http://artali.qh.se/" target="_blank"&gt;Amanda Beran&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3463183843363744566?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3463183843363744566/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/fembot-juice-with-blackcurrant.html#comment-form' title='1 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3463183843363744566'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3463183843363744566'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/fembot-juice-with-blackcurrant.html' title='Fembot Juice with Blackcurrant'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-1469244911571054844</id><published>2010-05-23T16:53:00.004+02:00</published><updated>2010-10-30T07:21:24.063+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Annanas'/><category scheme='http://www.blogger.com/atom/ns#' term='Mango'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Äpple'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Lecitin'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><title type='text'>Söta drömmar</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 halv mango&lt;/li&gt;&lt;li&gt;1 skiva annanas (ung 1 dl skuren i bitar)&lt;/li&gt;&lt;li&gt;1 halvt päron&lt;/li&gt;&lt;li&gt;1 halv banan&lt;/li&gt;&lt;li&gt;5 matskedar Holistic Protein Vanilj &lt;/li&gt;&lt;li&gt;1 msk kokosolja&lt;/li&gt;&lt;li&gt;Havremjölk till rätt konsistens (ung 3 dl)&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;p&gt;Mixa allt i en mixer, njut!&lt;/p&gt;&lt;p&gt;---&lt;/p&gt;&lt;p&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-1469244911571054844?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/1469244911571054844/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/sota-drommar.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1469244911571054844'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/1469244911571054844'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/sota-drommar.html' title='Söta drömmar'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5056975180806243558</id><published>2010-05-12T17:21:00.006+02:00</published><updated>2010-10-30T07:56:56.525+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Plommonet'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Cantaloupemelon'/><category scheme='http://www.blogger.com/atom/ns#' term='Kiwi'/><category scheme='http://www.blogger.com/atom/ns#' term='Bovete'/><title type='text'>Vårgrön månddagssmoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1/4 cantaloupemelon&lt;/li&gt;&lt;li&gt;2 kiwi&lt;/li&gt;&lt;li&gt;Vatten&lt;/li&gt;&lt;li&gt;&lt;a href="http://www.rawfoodrecept.com/2010/03/bovetecrunch.html"&gt;Bovetecrunch&lt;/a&gt;&lt;/li&gt;&lt;/li2&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Skrapa bort kärnorna ur melonen och dela den i två bitar. Tärna av fruktköttet och lägg i en mixervänlig bunke.&lt;/li&gt;&lt;li&gt;Skala kiwin. Det gör du enklast genom att skära av de två hårda knopparna i toppen och botten och sen skala bort skalet med en potatisskalare. Skär kiwin i mindre bitar.&lt;/li&gt;&lt;li&gt;Mixa melon och kiwi med önskad mängd vatten - börja med lite grann och späd allteftersom. Toppa med ett par matskedar &lt;a href="http://www.rawfoodrecept.com/2010/03/bovetecrunch.html"&gt;Bovetecrunch&lt;/a&gt;.&lt;/li&gt;&lt;/ol&gt;&lt;p&gt;---&lt;/p&gt;&lt;p&gt;Tack till &lt;a href="http://mormorsplommonmarmelad.blogspot.com/" target="_blank"&gt;Plommonet&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5056975180806243558?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5056975180806243558/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/vargron-manddagssmoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5056975180806243558'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5056975180806243558'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/vargron-manddagssmoothie.html' title='Vårgrön månddagssmoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-4297286705067751186</id><published>2010-05-06T17:40:00.007+02:00</published><updated>2010-10-30T07:57:02.781+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Röda vinbär'/><category scheme='http://www.blogger.com/atom/ns#' term='Plommonet'/><category scheme='http://www.blogger.com/atom/ns#' term='Citrus'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Jordgubbar'/><category scheme='http://www.blogger.com/atom/ns#' term='Fruktsmodisar'/><title type='text'>Knallröd kick-smoothie</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;Två kupade händer röda vinbär&lt;/li&gt;&lt;li&gt;Fem-sex jordgubbar&lt;/li&gt;&lt;li&gt;En liten apelsin/vanlig småcitrus&lt;/li&gt;&lt;li&gt;En skvätt vatten&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Om du använder frysta bär som jag, tina dem tills de är mixbara.&lt;/li&gt;&lt;li&gt;Skala citrusfrukten och ner med den, bären och en skvätt vatten i ett bra mixerkärl och mixa tills du får en konsistens du gillar.&lt;/li&gt;&lt;li&gt;Jag vill ha mina smoothie lite tjockare så jag kan äta dem med sked - vill du ha en lösare konsistens så ha i lite mer vatten.&lt;/li&gt;&lt;li&gt;Pimpa med valfria frön och avnjut. &lt;/li&gt;&lt;/ol&gt;&lt;p&gt;---&lt;/p&gt;&lt;p&gt;Tack till &lt;a href="http://mormorsplommonmarmelad.blogspot.com/" target="_blank"&gt;Plommonet&lt;/a&gt;&lt;/p&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-4297286705067751186?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/4297286705067751186/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/knallrod-kick-smoothie.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4297286705067751186'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/4297286705067751186'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/knallrod-kick-smoothie.html' title='Knallröd kick-smoothie'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5654253145979296879</id><published>2010-05-06T17:21:00.004+02:00</published><updated>2010-10-30T08:15:52.743+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Fänkål'/><category scheme='http://www.blogger.com/atom/ns#' term='Pontus Kristensson'/><category scheme='http://www.blogger.com/atom/ns#' term='Morötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Superfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Rawfoodsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Selleri'/><category scheme='http://www.blogger.com/atom/ns#' term='Lakrisrot'/><category scheme='http://www.blogger.com/atom/ns#' term='Korngräs'/><title type='text'>Laktisshots</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;1 fänkål&lt;/li&gt;&lt;li&gt;4-5 morötter&lt;/li&gt;&lt;li&gt;1/2 stånd selleri&lt;/li&gt;&lt;li&gt;1 tsk lakrisrotspulver (finns bl.a. på &lt;a href="http://gryningen.eu/"&gt;Gryningen&lt;/a&gt;)&lt;/li&gt;&lt;li&gt;1 tsk korngräspulver (valfri)&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Gör juice på grönsakerna och häll i en shaker.&lt;/li&gt;&lt;li&gt;Tillsätt lakritspulver och eventuellt korngräspulver&lt;/li&gt;&lt;li&gt;Skaka, njut!&lt;/li&gt;&lt;/ol&gt;&lt;h3&gt;Kommentar&lt;/h3&gt;För dig som älskar lakrits...&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://greenroomsverige.ning.com/" target="_blank"&gt;Pontus Kristensson&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5654253145979296879?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5654253145979296879/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/05/laktisshots.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5654253145979296879'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5654253145979296879'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/05/laktisshots.html' title='Laktisshots'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-6596530054420757289</id><published>2010-04-27T15:28:00.028+02:00</published><updated>2010-10-30T09:25:03.187+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Björksocker'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Nötsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Avokado'/><category scheme='http://www.blogger.com/atom/ns#' term='Honung'/><category scheme='http://www.blogger.com/atom/ns#' term='Lecitin'/><category scheme='http://www.blogger.com/atom/ns#' term='Linfröolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Valnötter'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Den goda fettbomben</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 deciliter fet gammaldags mjölk (eller havremjölk som veganalternativ)&lt;/li&gt;&lt;li&gt;1/2 dl valnötter&lt;/li&gt;&lt;li&gt;En halv avokado &lt;/li&gt;&lt;li&gt;1 tsk &lt;a href="http://vitamera.se/linfroolja-flaska-26.html"&gt;linfröolja&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 tsk &lt;a href="http://shop.textalk.se/se/article.php?id=12027&amp;art=2665512"&gt;solroslecitin&lt;/a&gt;&lt;/li&gt;&lt;li&gt;Kallpressad &lt;a href="http://vitamera.se/kokosolja-91.html"&gt;kokosolja&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa valnötterna till mjöl&lt;/li&gt;&lt;li&gt;Häll ur valnötsmjölet&lt;/li&gt;&lt;li&gt;Mixa resten&lt;/li&gt;&lt;li&gt;Häll i valnötsmjölet&lt;/li&gt;&lt;li&gt;Mixa igen&lt;/li&gt;&lt;li&gt;Om du vill söta smodin, använd en stor tsk honung eller en liten tsk &lt;a href="http://www.bodystore.com/3/sv/artiklar/bjorksocker-750-g"&gt;björksocker&lt;/a&gt; eller en urkärnad färsk dadel.&lt;/l&gt;&lt;br /&gt;&lt;li&gt;Njut!&lt;/li&gt;&lt;br /&gt;&lt;br /&gt;&lt;/ol&gt;&lt;h3&gt;Kommentarer&lt;/h3&gt;&lt;p&gt;&lt;b&gt;Avokado&lt;/b&gt; innehåller 92 procent fett, 6 procent proten och 2 procent kolhydrater &lt;a href="http://www.fineli.fi/food.php?foodid=11057&amp;lang=sv"&gt;enligt Fineli&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Valnötter&lt;/b&gt; innehåller 89 procent fett, 9 procent protein och 2 procent kolhydrater &lt;a href="http://www.fineli.fi/food.php?foodid=376&amp;lang=sv"&gt;enligt Fineli&lt;/a&gt;.&lt;/p&gt;&lt;p&gt;&lt;b&gt;Kallpressad linfröolja&lt;/b&gt; innehåller upp till 60 procent ren omega-3 i formen ALA som är den enda essentiella omega-3-fettsyran som finns. En matsked linfröolja ger dig dagsbehovet av omega-3.  &lt;p&gt;&lt;p&gt;&lt;b&gt;Kokosolja&lt;/b&gt; innehåller 100 procent fett (bland annat de för immunförsvaret så viktiga laurin- och kaprylsyrorna), 0 procent protein och 0 procent kolhydrater.&lt;/p&gt;Det finns stora mängder &lt;b&gt;lecitin&lt;/b&gt; i vitala organ som hjärna, hjärta, lever, njurar, benmärg, muskler och nervsystem. Cirka 1/3 av hjärnans torrvikt består av lecitin och lecitinliknande ämnen.&lt;/p&gt;&lt;p&gt;Lecitin behövs också för fett- och kolesterolomsättningen och är ett av de bästa medlen för att sänka höga kolesterolvärden.&lt;/p&gt;&lt;p&gt;Lecitin innehåller de livsnödvändiga fettsyrorna omega-3 och omega-6. Lecitin omvandlas därför även till prostaglandiner, hormonliknande ämnen som bl.a. påverkar immunförsvaret och många andra funktioner i kroppen.   &lt;p&gt;Lecitin innehåller också kolin som ingår i acetylkolin (en av hjärnans transmittorsubstanser) och är nödvändig för nervledningsfunktionen, samt påverkar inlärning och minne. &lt;/p&gt;&lt;p&gt;---&lt;/p&gt;&lt;p&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-6596530054420757289?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/6596530054420757289/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/omega-3.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6596530054420757289'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/6596530054420757289'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/omega-3.html' title='Den goda fettbomben'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8909850350383614657</id><published>2010-04-26T17:49:00.006+02:00</published><updated>2010-10-30T09:25:03.190+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Vaniljdröm</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 deciliter fet mjölk (gammaldags)&lt;/li&gt;&lt;li&gt;2 msk &lt;a href="http://vitamera.se/protein-vanilj-30.html"&gt;Holistic Protein vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;En halv banan&lt;/li&gt;&lt;li&gt;1 färsk dadel&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;p&gt;Mixa allt i en mixer, njut!&lt;/p&gt;&lt;p&gt;&lt;h3&gt;Tips!&lt;/h3&gt;Skala och skär upp bananen och lägg den i frysen. Ta fram och tina 10 minuter innan du ska använda den. Då blir det glassfilibabba!&lt;br /&gt;&lt;br /&gt;Det finns många sorters protein att välja på, men jag rekommenderar Holistic eftersom den ensam på marknaden att vare sig ha socker eller sötningsmedel och den är smaksatt med äkta vanilj.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8909850350383614657?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8909850350383614657/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/vaniljdrom.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8909850350383614657'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8909850350383614657'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/vaniljdrom.html' title='Vaniljdröm'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-5589572377893434581</id><published>2010-04-26T17:47:00.007+02:00</published><updated>2010-10-30T09:25:03.194+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Rismjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Gurkmeja'/><category scheme='http://www.blogger.com/atom/ns#' term='Sportsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Mandelmjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Ingefära'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><title type='text'>Sportdrink</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;3 deciliter ris-, mandel- eller havremjölk&lt;/li&gt;&lt;li&gt;2 kryddmått upp till 1 tesked gurkmeja&lt;/li&gt;&lt;li&gt;2 kryddmått upp till 1 tesked ingefära&lt;/li&gt;&lt;li&gt;3 skopor Holistic &lt;a href="http://vitamera.se/protein-choklad-42.html"&gt;Protein choklad&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk lecitin&lt;/li&gt;&lt;li&gt;En halv banan &lt;/li&gt;&lt;li&gt;1 färsk dadel&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt i en mixer, njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-5589572377893434581?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/5589572377893434581/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/sportdrink.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5589572377893434581'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/5589572377893434581'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/sportdrink.html' title='Sportdrink'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-3669437427391354886</id><published>2010-04-26T17:38:00.009+02:00</published><updated>2010-11-07T19:07:24.887+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='REDS'/><category scheme='http://www.blogger.com/atom/ns#' term='Sportsmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><title type='text'>Ungdomens källa</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2,5 deciliter ris- eller havremjölk&lt;/li&gt;&lt;li&gt;2 msk &lt;a href="http://vitamera.se/protein-vanilj-30.html"&gt;Holistic Protein vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk lecitin&lt;/li&gt;&lt;li&gt;En påse Holistic &lt;a href="http://vitamera.se/holistic-reds-110.html"&gt;REDS&lt;/a&gt;&lt;/li&gt;&lt;li&gt;En halv banan &lt;/li&gt;&lt;li&gt;1 färsk dadel&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt i en mixer, njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Kommentar&lt;/h3&gt;Det finns många sorters protein att välja på, men jag rekommenderar Holistic eftersom den ensam på marknaden att vare sig ha socker eller sötningsmedel och den är smaksatt med äkta vanilj.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-3669437427391354886?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/3669437427391354886/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/ungdomens-kalla.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3669437427391354886'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/3669437427391354886'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/ungdomens-kalla.html' title='Ungdomens källa'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-8369159491801463193</id><published>2010-04-26T17:21:00.007+02:00</published><updated>2010-10-30T07:10:42.299+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Psylliumfröskal'/><category scheme='http://www.blogger.com/atom/ns#' term='Kokosolja'/><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='Godissmodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><title type='text'>Kokosdröm</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 deciliter havremjölk choklad&lt;/li&gt;&lt;li&gt;2 skopor &lt;a href="http://vitamera.se/protein-vanilj-30.html"&gt;Holistic Protein vanilj&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk &lt;a href="http://vitamera.se/psylliumfroskal-48.html"&gt;Psylliumfröskal&lt;/a&gt;&lt;/li&gt;&lt;li&gt;1 msk &lt;a href="http://vitamera.se/kokosolja-91.html"&gt;kokosolja&lt;/a&gt;&lt;/li&gt;&lt;li&gt;En halv banan (mogen)&lt;/li&gt;&lt;/ul&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt i en mixer, njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Kommentar&lt;/h3&gt;Det finns många sorters protein att välja på, men jag rekommenderar Holistic eftersom den ensam på marknaden att vare sig ha socker eller sötningsmedel och den är smaksatt med äkta vanilj.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-8369159491801463193?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/8369159491801463193/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/kokosdrom.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8369159491801463193'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/8369159491801463193'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/kokosdrom.html' title='Kokosdröm'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4294805144596449562.post-7547291762052070361</id><published>2010-04-26T17:08:00.010+02:00</published><updated>2010-10-30T09:25:03.200+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Protein'/><category scheme='http://www.blogger.com/atom/ns#' term='PowerMeal'/><category scheme='http://www.blogger.com/atom/ns#' term='Rismjölk'/><category scheme='http://www.blogger.com/atom/ns#' term='Christer Barregren'/><category scheme='http://www.blogger.com/atom/ns#' term='Dadlar'/><category scheme='http://www.blogger.com/atom/ns#' term='Matiga smodisar'/><category scheme='http://www.blogger.com/atom/ns#' term='Banan'/><category scheme='http://www.blogger.com/atom/ns#' term='Proteindrinkar'/><category scheme='http://www.blogger.com/atom/ns#' term='Havremjölk'/><title type='text'>Dundergrön</title><content type='html'>&lt;h3&gt;Ingredienser&lt;/h3&gt;&lt;ul&gt;&lt;li&gt;2 deciliter ris- eller havremjölk&lt;/li&gt;&lt;li&gt;2 skopor &lt;a href="http://vitamera.se/protein-vanilj-30.html"&gt;Holistic Protein vanil&lt;/a&gt;j&lt;/li&gt;&lt;li&gt;2 matskedar &lt;a href="http://vitamera.se/power-meal-28.html"&gt;Holistic PowerMeal&lt;/a&gt;&lt;/li&gt;&lt;li&gt;En halv banan&lt;/li&gt;&lt;li&gt;1 färsk dadel&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;h3&gt;Så här gör du&lt;/h3&gt;&lt;ol&gt;&lt;li&gt;Mixa allt i en mixer, njut!&lt;/li&gt;&lt;/ol&gt;&lt;br /&gt;&lt;h3&gt;Kommentar&lt;/h3&gt;Det finns många sorters protein att välja på, men jag rekommenderar Holistic eftersom den ensam på marknaden att vare sig ha socker eller sötningsmedel och den är smaksatt med äkta vanilj.&lt;br /&gt;&lt;br /&gt;---&lt;br /&gt;Tack till &lt;a href="http://www.bums.nu/"&gt;Christer Barregren&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4294805144596449562-7547291762052070361?l=www.smodisar.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://www.smodisar.com/feeds/7547291762052070361/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://www.smodisar.com/2010/04/dundergron.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7547291762052070361'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4294805144596449562/posts/default/7547291762052070361'/><link rel='alternate' type='text/html' href='http://www.smodisar.com/2010/04/dundergron.html' title='Dundergrön'/><author><name>Christer Barregren</name><uri>https://profiles.google.com/116292641300973375490</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh5.googleusercontent.com/-EwClbxAZwuI/AAAAAAAAAAI/AAAAAAAAAAA/LnUUsveW1y8/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry></feed>
